BUSINESS FORUM CONFEX.
CONFECTIONERY EXPERTISE
for top managers of confectionery enterprises

2025, March
THE MAIN EVENT OF CONFECTIONERY INDUSTRY
BUSINESs-FORUM
Confex.Confextionery Expertise
WHAT MOVES THE CONFECTIONERY BUSINESS FORWARD:
  • Accurate view of the consumer market
  • Understanding global trends: conscious consumption and eco-responsibility, eco-recycling, zero waste, swaps, sharing economy - secondary and local consumption. AI, VR, AR... How to adapt to future changes?
  • Application of best practices - integration of proven and effective technologies and approaches, proven by time and business
  • Networking - developing meaningful connections with people who have the power to create a better version of you and bring new life to your business
5
thematic sessions
30
speakers
78
anti-crisis ideas
for development
483
attendees
19 - 20 March 2024
Programm 2024
WANT TO SUGGEST A TOPIC OR BECOME A SPEAKER?
We invite active participants of the confectionery market. Are you a manufacturer of confectionery products, a representative of a large, medium or small enterprise, a technologist, an owner or a top manager of a confectionery enterprise? Do you have something to say and share?
HOW iT WAS in 2024?
PEOPLE SAY
PARTICIPANTS STATEMENTS
Olga Kuznetsova
co-owner and brand chef of La Poste bakery
“Events like this one lead to a market situation where many cool projects coexist and support each other within the industry community. The public talk is a place where large companies can share their experience, and start-ups can draw on it and adopt ideas for their business.”
Tom Halpin
founder Layerz Bakery
“I was amazed by the scale of the trade fair. A lot of equipment, events, workshops are going on at the trade fair. I have learned a lot of new things, have seen the technologies that I want to use within my production. For me, it is an event that establishes a connection between consumers and producers.”
RUSIMEX
exhibitor
“There is a lot of visitors. We also had a lot of negotiations and on the first day of the trade fair we concluded a large number of deals. The whole team and I are very happy. Here we can talk to clients face–to-face, understand what their pain is, how they live - now it is very important.”
Oleg Borodin
founder of the networks "Family Bakery" and "Pizza Goose"
«Modern Bakery Moscow | Confex is almost the only trade fair that is a must-see for all bakeries owners. There is no cooler trade fair! The public talk is a platform for exchanging useful experience as the organizers choose professionals in their field as speakers.”
Evgeny Leibovich
GENERAL DIRECTOR OF CONFECTIONERY FACTORY "Sladonezh"
“For me, such events are not only an interest in speakers, but also professional communication with colleagues, which allows us to jointly develop solutions in the current market conditions.”
abat
экспонент
"The trade fair is action-packed, which never ceases to delight. Thanks to the organizers for this opportunity, for the customers who are ready to perceive something new."
Pavel Kuzyakov
co-founder of Vanyushkin's Sweets, founder of the Vivachoco chocolate factory
“I liked the event, gained a few insights that I’m going to implement in my own business. It was quite informative and interesting."
Alke Machinery
exhibitor
“We are taking part in the trade fair for the first time. It is interesting for us that there is a thematic exposition for confectionery industry here, since we are manufacturers of equipment for confectionery market. This trade fair is more specialized and professional – it is definitely an advantage for us.”
KIRILL LEBEDEV
HEAD OF THE STM DEPARTMENT LLC "CONFECTIONERY FACTORY "POBEDA"
"It is a very interesting conference. I liked the audience – very professional, I also liked the speakers. The event was fascinating. We were impressed by the professionalism of the team that develops the trade fair, and by the professionalism of the audience.”
Lesaffre
exhibitor
“A lot of visitors with plenty professional inquires.. So many master classes, that everyone will find a relevant topic and idea for developing."
ALEXANDER KURELLA
FOUNDER OF BIOBROT BAKERY
"Modern Bakery Moscow | Confex, and especially public talk, is the place where you can come, watch, gain experience, learn successful cases of other enterprises and apply these strategies in your company. This trade fair and event are worth their weight in gold."
Polo AG
EXHIBITOR
“There is a lot of partners at the trade fair: both existing and new ones. Negotiations are going well, we are very satisfied. The trade fair is extremely important for maintaining contacts with customers, as well as opening up new business opportunities. Each time after the exhibition we open new directions for development.”
OUR GUESTS
LOYAL VISITORS
OUR GUESTS
TATIANA TITOVA
BUSINESS PROGRAM PRODUCER