" It’s easier to get shelf space today than it was 7-10 years ago"
Our guest at Modern Bakery | Confex: Vitaliy Panov, CEO of FreeCakes. 📈 Company revenue in 2025: ₽1.85 billion; daily production capacity: 10 tons; product portfolio: >100 SKUs; >100 million shipped units.
Watch the new episode:
Our guest at Modern Bakery | Confex: Vitaliy Panov, CEO of FreeCakes. 📈 Company revenue in 2025: ₽1.85 billion; daily production capacity: 10 tons; product portfolio: >100 SKUs; >100 million shipped units.
Watch the new episode:
- How consumer demand has changed over the past 7 years?
- Growing demand for private label products: an opportunity or a threat?
- Frozen confectionery products: trends and prospects.
- Which desserts are shaping the future of the market?
- Automation and equipmen.
- Future trends in the confectionery market.
→ Rutube | YouTube ←
#ModernBakery #Confex #Business #Confectionery #Retail
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Modern Bakery Moscow | Confex | Gotovo is a cluster of international exhibitions of equipment and ingredients for bakery, confectionery, ready-made food, and semi-finished products.
NEXT TRADE SHOW: March 23–26, 2027 | Moscow, Timiryazev Center
Subscribe to news >>>
#ModernBakery #Confex #Business #Confectionery #Retail
____________
Modern Bakery Moscow | Confex | Gotovo is a cluster of international exhibitions of equipment and ingredients for bakery, confectionery, ready-made food, and semi-finished products.
NEXT TRADE SHOW: March 23–26, 2027 | Moscow, Timiryazev Center
Subscribe to news >>>